caloric restriction in primates

From: Doug Skrecky (oberon@vcn.bc.ca)
Date: Sun May 24 1998 - 10:06:10 MDT


Authors
  Verdery RB. Ingram DK. Roth GS. Lane MA.
Institution
  Arizona Center on Aging, Tucson 85719, USA.
Title
  Caloric restriction increases HDL2 levels
  in rhesus monkeys (Macaca mulatta).
Source
  American Journal of Physiology. 273(4 Pt 1):E714-9, 1997 Oct.
Abstract
  Caloric restriction (CR) prolongs the life
  of rodents and other small animals, but the benefits of CR for primates and
  people are as yet unknown, and mechanisms by which CR may slow
  aging remain unidentified. A study of rhesus monkeys, Macaca
  mulatta, is underway to determine if CR might prolong life span in primates
  and to evaluate potential mechanisms for life prolongation. Thirty rhesus
  monkeys in three age cohorts, restricted to 70% of ad libitum calorie intake
  for 6-7 yr, were compared with 30 controls. Plasma lipid, lipoprotein, and
  high-density lipoprotein (HDL) apolipoproteins and subfractions were measured
  and compared with weight, percent fat, glucose, and insulin level. CR caused
  decreased triglyceride levels in adult monkeys and increased levels of HDL2b,
  the HDL subfraction associated with protection from atherosclerosis.
  Multivariate statistical analyses showed that differences in lipid and
  lipoprotein levels occurring with CR could be accounted for, at least in
  part, by decreased body mass and improved glucose regulation. These studies
  have used a novel dietary modification paradigm in nonhuman primates focused
  on calorie reduction. Results suggest that CR, as mediated by its beneficial
  effect on body composition and glucose metabolism, could prolong human life
  by decreasing the incidence of atherosclerosis.



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